Las Americas Golden Tower
Hotel DescriptionLas Americas Golden Tower Panama was designed by the international renowned architect Carlos Ott, who created magnificent projects such as L’Opera de la Bastille in Paris and the Dubai National Bank. The property is part of Preferred Hotels & Resorts, being the only hotel of the group in Panama City with the LVX seal, which accredits the hotel as a provider of luxury services, and exclusivity.
Its privileged location, in the middle of the financial and business district and only 30 minutes away from Tocumen International Airport (PTY), offers to the guest an easy access to several points of interest such as the coast line, the Casco Antiguo, and an infinity of restaurants, entertainment spots, and some shopping centers.
Its 285 upscale rooms and suites have been designed for guests with the highest expectations and are located from the 7th to the 27th floor, ensuring preferred views of Panama City. All guest rooms and suites are equipped with luxurious amenities including HD TVs, complimentary Wi-Fi access, safes, hair dryers, iron and ironing boards, minibars, and Molton Brown Brand amenities. Besides, the suites also feature additional amenities such as bathtubs, bathrobes, Jacuzzis, terraces, and dining spaces.
As part of the general facilities of the property, on the sixth floor is located an oasis of wellness and relaxation: the spa. This space offers the only flotarium in Panama City, three massage rooms, an indoor heated pool, a Turkish bath, a sauna, a barber shop, a beauty salon, and a full-equipped fitness center.
For dining, on the fifth floor is located AURUM, the main restaurant of the hotel; and on the ground floor is located “MON Cocinas del Mundo”, a creative space that offers a variety of options combining flavors and offerings from all around the world.
Besides, as part of the unique experience offered by the hotel, on the 29th floor is located the Erre de Ramón Freixa Panama Restaurant, a restaurant by the Spanish chef who earned two Michelin stars for his restaurant in Madrid.